THE COURTHOUSE BAR & GRILLE

963-0074

TRIALS BY JURY

Friday, March 12, 2010

NOW FEATURING KONA PIPELINE PORTER AND SAMUEL ADAMS NOBEL PILS ON TAP!

BECOME A FAN OF COURTHOUSE BAR AND GRILLE ON FACEBOOK

AND STAY UP TO DATE WITH SPECIAL EVENTS AND PROMOTIONS!

  SOUP OF THE DAY: BUTTERNUT BISQUE $3.49

APPETIZER OF THE DAY: SPINACH AND ARTICHOKE DIP with tortilla chips $6.99

DESSERT OF THE DAY: “CHEESECAKE FACTORY” BERRY WHITE CHOCOLATE RASPEBERRY CHEESECAKE

LUNCH “TRIALS BY JURY” SERVED NOON – 4 P.M.

WRAP OF THE DAY: MEDITERRANEAN TUNA WRAP

Fresh tuna salad wrapped with lettuce, tomato, onion, black olives and shredded parmesan cheese in a garlic herb tortilla. Served with Brew City fries and a pickle spear.

$8.99

BAKED STUFFED SHELLS

Jumbo shells stuffed with a blend of Italian cheeses and baked with marinara sauce and parmesan cheese. Served with a side garden salad and a slice of garlic bread.

 $8.99

CAJUN SALMON CAESAR SALAD

Ocean fresh salmon blackened with Cajun seasonings and served atop our large Caesar salad.

$12.99

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DINNER “TRIALS BY JURY” SERVED AFTER 4 P.M.

Add side soup or salad to any entrée for only $2.49

PRIME RIB

Our Angus prime rib, slow roasted and succulent! Served with vegetable and choice of potato.

10 OZ. 17.99 / 14 OZ. $22.99

SZECHUAN SHRIMP AND SCALLOP STIR FRY

Ocean fresh scallops and shrimp sautéed in sesame oil with oriental style vegetables then tossed in our spicy Szechuan sauce served over a bed of rice pilaf.

$16.99

CARIBBEAN SALMON

A 10 oz. portion of fresh salmon basted with Caribbean seasonings, basted with our sweet and spicy Jamaican jerk sauce and topped with fresh mango salsa. Served with vegetable and choice of potato.

$16.99